Sour Cream Frosting

Frosting and Icing - Dessert

Delicious and versatile sour cream frosting to go with all types of pound cake.

Brief

Prep 10 mins

Total: 10 mins

Servings: 12

Yield: 2 cups

Sour Cream Frosting

Ingredients

4 tablespoons butter

softened

½ cup sour cream

½ teaspoon vanilla extract

½ teaspoon lemon juice

¼ teaspoon salt

2 ¾ cups confectioners' sugar

Dessert

Directions

Step 1

In a medium bowl mix together the butter sour cream vanilla lemon juice and salt. Stir in confectioners' sugar and beat with an electric mixer until smooth.

Nutritional Information

Sour Cream Frosting

Servings Per Recipe:12

Calories: 162

% Daily Value *

Protein: 0.3g 1%

Carbohydrates: 27.8g 9%

Sugars: 27g

Fat: 5.9g 9%

Saturated Fat: 3.7g 18%

Cholesterol: 14.4mg 5%

Vitamin A Iu: 180.4IU 4%

Niacin Equivalents: 0.1mg 1%

Vitamin C: 0.2mg

Folate: 1.2mcg

Calcium: 12.6mg 1%

Magnesium: 1.2mg

Potassium: 16mg

Sodium: 81.1mg 3%

Calories From Fat: 52.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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