Slow Cooker Baked Apples

Recipesfull introduces to you: Slow Cooker Recipes. (Slow Cooker Baked Apples). These slow cooker baked apples make a delicious autumn dessert -- with the added bonus of making the kitchen smell delicious all day!

Brief

Prep 10 mins

Cook: 4hrs

Total: 4hrs10 mins

Servings: 5

Yield: 5 cups

Slow Cooker Baked Apples

Ingredients

4 large apples - peeled

cored

and sliced

½ cup raisins

½ cup brown sugar

⅓ cup water

1 teaspoon ground cinnamon

½ teaspoon ground nutmeg

¼ teaspoon ground cloves

Pepperoncini Beef

Tips

Directions

Step 1

Combine apples raisins brown sugar water cinnamon nutmeg and cloves in a slow cooker; mix well.

Step 2

Cook on High until soft about 4 hours. Serve in bowls with cooking liquid poured over the top.

Nutritional Information

Slow Cooker Baked Apples

Servings Per Recipe:5

Calories: 218.2

% Daily Value *

Protein: 1g 2%

Carbohydrates: 57.1g 18%

Dietary Fiber: 4.9g 20%

Sugars: 47.6g

Fat: 0.5g 1%

Saturated Fat: 0.1g 1%

Vitamin A Iu: 93.8IU 2%

Niacin Equivalents: 0.5mg 4%

Vitamin B6: 0.1mg 7%

Vitamin C: 8.2mg 14%

Folate: 6.4mcg 2%

Calcium: 42mg 4%

Iron: 0.7mg 4%

Magnesium: 16.4mg 6%

Potassium: 323.7mg 9%

Sodium: 10.3mg

Thiamin: 0.1mg 6%

Calories From Fat: 4.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.