Slam Dunk Coconut Shrimp Dipping Sauce

Recipesfull introduces to you: Cinco de Mayo Recipes. (Slam Dunk Coconut Shrimp Dipping Sauce). This is our favorite dipping sauce for coconut shrimp. The heat from the horseradish combined with the sweet apricot and citrus pineapple flavors makes this a real slam dunk! This freezes well.

Brief

Prep 5 mins

Total: 5 mins

Servings: 24

Yield: 24 servings

Slam Dunk Coconut Shrimp Dipping Sauce

Ingredients

1 (18 ounce) jar apricot preserves (such as SMUCKER'S® Apricot Preserves)

4 teaspoons prepared horseradish

1 cup crushed pineapple

Lauren's Grapefruit Margaritas

Side Dish

Directions

Step 1

Mix apricot preserves and horseradish in a bowl; stir in pineapple. Cover and refrigerate until ready to serve.

Nutritional Information

Slam Dunk Coconut Shrimp Dipping Sauce

Servings Per Recipe:24

Calories: 57.9

% Daily Value *

Protein: 0.2g

Carbohydrates: 15.4g 5%

Dietary Fiber: 0.2g 1%

Sugars: 10.7g

Fat: 0.1g

Vitamin A Iu: 47.4IU 1%

Niacin Equivalents: 0.1mg 1%

Vitamin C: 3mg 5%

Folate: 1.2mcg

Calcium: 6.1mg 1%

Iron: 0.1mg 1%

Magnesium: 2.5mg 1%

Potassium: 30.6mg 1%

Sodium: 11.2mg

Calories From Fat: 0.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.