Shiitake Delight

Recipesfull introduces to you: Vegetarian Recipes. (Shiitake Delight). This is a very delightful meal. Very simple, and my two-year old loves it! Interesting taste and texture. Serve with white rice.

Brief

Prep 10 mins

Cook: 15 mins

Total: 25 mins

Servings: 2

Yield: 2 servings

Shiitake Delight

Ingredients

2 tablespoons olive oil

4 cloves garlic

8 shiitake mushrooms

chopped

1 cup vegetable broth

2 tablespoons butter

Italian seasoning to taste

salt to taste

Everyday Cooking

Directions

Step 1

Heat the olive oil in a skillet over medium heat and cook the garlic just until golden. Mix in mushroom pieces and cook 10 minutes until tender.

Step 2

Pour the broth into the skillet. Stir in butter until melted. Season with Italian seasoning and salt.

Nutritional Information

Shiitake Delight

Servings Per Recipe:2

Calories: 272.5

% Daily Value *

Protein: 2.5g 5%

Carbohydrates: 8.5g 3%

Dietary Fiber: 1.6g 6%

Sugars: 2.3g

Fat: 25.3g 39%

Saturated Fat: 9.2g 46%

Cholesterol: 30.5mg 10%

Vitamin A Iu: 889.9IU 18%

Niacin Equivalents: 0.2mg 1%

Vitamin B6: 0.1mg 5%

Vitamin C: 3.9mg 7%

Folate: 2mcg 1%

Calcium: 32.3mg 3%

Iron: 1.6mg 9%

Magnesium: 3.1mg 1%

Potassium: 35.9mg 1%

Sodium: 328mg 13%

Calories From Fat: 228.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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