Ranch Crispy Chicken

Chicken Breast - Dinner

This recipe is both delicious AND insanely easy!

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 8

Yield: 8 servings

Ranch Crispy Chicken

Ingredients

8 skinless

boneless chicken breast halves

2 (1 ounce) packages ranch dressing mix

¼ cup dry bread crumbs

Dinner

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Combine dressing mix and bread crumbs in a plastic bag. Add chicken and shake until coated.

Step 3

Place coated chicken pieces on an ungreased cookie sheet and bake in preheated oven for 25 to 30 minutes or until chicken is cooked through and juices run clear. Serve with rice or potatoes if desired.

Nutritional Information

Ranch Crispy Chicken

Servings Per Recipe:8

Calories: 161.7

% Daily Value *

Protein: 27.8g 56%

Carbohydrates: 6.1g 2%

Dietary Fiber: 0.2g 1%

Sugars: 0.2g

Fat: 1.7g 3%

Saturated Fat: 0.4g 2%

Cholesterol: 68.5mg 23%

Vitamin A Iu: 32IU 1%

Niacin Equivalents: 18.9mg 145%

Vitamin B6: 0.7mg 41%

Vitamin C: 1.5mg 3%

Folate: 9.2mcg 2%

Calcium: 19.8mg 2%

Iron: 1mg 6%

Magnesium: 34.8mg 12%

Potassium: 344.6mg 10%

Sodium: 632.7mg 25%

Thiamin: 0.1mg 9%

Calories From Fat: 15

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.