Pizza Dip

Best Cheese Pizza - Pizza

Great dip for parties or for snacks for the family. Easy to prepare. Serve with pita bread chips, crackers, or even a thin sliced baguette.

Brief

Prep 10 mins

Cook: 25 mins

Total: 35 mins

Servings: 8

Yield: 8 servings

Pizza Dip

Ingredients

1 (8 ounce) package cream cheese

softened

1 (14 ounce) can pizza sauce

¼ pound pepperoni sausage

diced

1 onion

chopped

1 (6 ounce) can black olives

chopped

2 cups shredded mozzarella cheese

Patriotic Fruit Pizza

Pizza

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Spray a 9-inch pie pan with non-stick cooking spray.

Step 2

Spread cream cheese on the bottom of the pie pan. Pour pizza sauce over the cream cheese and spread it so that there is an even layer of sauce. Sprinkle with pepperoni onion and olives. Top with mozzarella cheese.

Step 3

Bake at 400 degrees F (200 degrees C) for 20 to 25 minutes.

Nutritional Information

Pizza Dip

Servings Per Recipe:8

Calories: 305.1

% Daily Value *

Protein: 12.6g 25%

Carbohydrates: 8.6g 3%

Dietary Fiber: 1.7g 7%

Sugars: 2.5g

Fat: 24.5g 38%

Saturated Fat: 12.2g 61%

Cholesterol: 67.8mg 23%

Vitamin A Iu: 885.6IU 18%

Niacin Equivalents: 4mg 31%

Vitamin B6: 0.1mg 6%

Vitamin C: 6mg 10%

Folate: 8.9mcg 2%

Calcium: 204.4mg 20%

Iron: 1.7mg 9%

Magnesium: 12.5mg 5%

Potassium: 116mg 3%

Sodium: 943.7mg 38%

Thiamin: 0.1mg 6%

Calories From Fat: 220.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.