Fruit Salad for Easter Sunday

Recipesfull introduces to you: Fruit Salad Recipes. (Fruit Salad for Easter Sunday). This fresh salad is so easy to prepare! Kid friendly too!

Brief

Prep 20 mins

Total: 20 mins

Servings: 8

Yield: 8 servings

Fruit Salad for Easter Sunday

Ingredients

1 cup chopped fresh strawberries

1 cup fresh blueberries

1 Granny Smith apple

chopped

1 Fuji apple

cored and chopped

2 kiwi fruit

peeled and chopped

1 (15 ounce) can crushed pineapple

1 cup red grapes

2 cups lemon yogurt

Jenny Allen's Fruit Salad

Salad

Directions

Step 1

In a salad bowl mix together the strawberries blueberries Granny Smith and Fuji apples kiwi fruit crushed pineapple red grapes and lemon yogurt until thoroughly combined. Refrigerate leftovers.

Nutritional Information

Fruit Salad for Easter Sunday

Servings Per Recipe:8

Calories: 146.3

% Daily Value *

Protein: 4.1g 8%

Carbohydrates: 34g 11%

Dietary Fiber: 2.8g 11%

Sugars: 29.7g

Fat: 0.5g 1%

Saturated Fat: 0.1g 1%

Cholesterol: 1mg

Vitamin A Iu: 77.8IU 2%

Niacin Equivalents: 0.9mg 7%

Vitamin B6: 0.1mg 8%

Vitamin C: 40.4mg 67%

Folate: 21.3mcg 5%

Calcium: 131.2mg 13%

Iron: 0.5mg 3%

Magnesium: 27.5mg 10%

Potassium: 381.6mg 11%

Sodium: 44.2mg 2%

Thiamin: 0.1mg 9%

Calories From Fat: 4.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.