Easy Strawberry Cream Cheese Frosting

Frosting and Icing - Dessert

Creamy frosting made with cream cheese and fresh strawberries. Perfect topping on a strawberry cake, white chocolate, lemon, or white cake. Also would be great for dipping strawberries in to eat!

Brief

Prep 15 mins

Total: 15 mins

Servings: 10

Yield: 3 cups

Easy Strawberry Cream Cheese Frosting

Ingredients

1 pint fresh strawberries

sliced

1 (8 ounce) package cream cheese (such as Philadelphia®)

softened

½ cup butter

softened

1 teaspoon vanilla extract

2 cups confectioners' sugar

sifted

Dessert

Directions

Step 1

Puree strawberries in a blender or food processor until smooth.

Step 2

Combine cream cheese and butter in a large bowl; beat with an electric mixer until creamy and smooth. Blend in vanilla extract. Gradually beat in confectioners' sugar until smooth. Fold in strawberry puree until frosting is desired flavor and consistency.

Nutritional Information

Easy Strawberry Cream Cheese Frosting

Servings Per Recipe:10

Calories: 258.7

% Daily Value *

Protein: 1.8g 4%

Carbohydrates: 25.7g 8%

Sugars: 24.7g

Fat: 17g 26%

Saturated Fat: 10.8g 54%

Cholesterol: 49mg 16%

Vitamin A Iu: 585.3IU 12%

Niacin Equivalents: 0.3mg 2%

Vitamin C: 0.7mg 1%

Folate: 3.5mcg 1%

Calcium: 21.1mg 2%

Iron: 0.3mg 2%

Magnesium: 1.8mg 1%

Potassium: 32.4mg 1%

Sodium: 132mg 5%

Calories From Fat: 153.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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