Creamy Slow Cooker Chicken

Chicken Breast - Meat and Poultry

I got this idea from a friend of mine and added the sour cream and mushroom soup. It was an instant hit at home!

Brief

Prep 10 mins

Cook: 6hrs

Total: 6hrs10 mins

Servings: 4

Yield: 4 servings

Creamy Slow Cooker Chicken

Ingredients

1 (8 ounce) package cream cheese at room temperature

1 (10.75 ounce) cancream of mushroom soup

¼ cup sour cream

1 teaspoon Italian seasoning

2 skinless

boneless chicken breast halves

cut into 1-inch pieces

Meat and Poultry

Directions

Step 1

Stir cream cheese cream of mushroom soup sour cream and Italian seasoning in the crock of a slow cooker until mixture is thoroughly combined. Stir in chicken cubes. Set cooker to Low and cook for 6 hours.

Nutritional Information

Creamy Slow Cooker Chicken

Servings Per Recipe:4

Calories: 357.1

% Daily Value *

Protein: 19.6g 39%

Carbohydrates: 7.5g 2%

Dietary Fiber: 0.2g 1%

Sugars: 1.3g

Fat: 27.8g 43%

Saturated Fat: 15.4g 77%

Cholesterol: 102.1mg 34%

Vitamin A Iu: 907.3IU 18%

Niacin Equivalents: 10.7mg 82%

Vitamin B6: 0.4mg 22%

Vitamin C: 1mg 2%

Folate: 13.8mcg 3%

Calcium: 83mg 8%

Iron: 2.1mg 12%

Magnesium: 25.5mg 9%

Potassium: 291.3mg 8%

Sodium: 703.6mg 28%

Thiamin: 0.1mg 7%

Calories From Fat: 250.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.