Crab Strata

Grease a 2-quart baking dish. Toss together the bread cubes crabmeat Swiss cheese Cheddar cheese capers and green onions in the baking dish.

Mix together eggs milk sherry mustard and Worcestershire sauce in a bowl. Pour evenly over bread mixture. Cover tightly and refrigerate at least 2 hours but no longer than 24 hours.

Preheat oven to 350 degrees F (175 degrees C). Bake strata uncovered until knife inserted in the center comes out clean about 45 minutes. Let stand 10 minutes before serving. Serve while still hot.