Cookie Dough for Ice Cream (Eggless)

Recipesfull introduces to you: Ice Cream Recipes. (Cookie Dough for Ice Cream (Eggless)). A wonderful addition to any ice cream. Turn any vanilla ice cream into cookie dough. Much better than the store-bought cookie dough ice cream. NOTE: This does not include the ice cream recipe--just the dough.

Brief

Prep 5 mins

Additional: 15 mins

Total: 20 mins

Servings: 8

Yield: 8 servings

Cookie Dough for Ice Cream (Eggless)

Ingredients

½ cup all-purpose flour

2 ½ tablespoons brown sugar

3 tablespoons white sugar

2 tablespoons butter

softened

⅛ teaspoon vanilla extract

2 tablespoons water

Strawberry Whipped Sensation

Dessert

Directions

Step 1

In a medium bowl mix together the brown sugar white sugar and butter until smooth. Stir in vanilla and water. Mix in the flour until well blended. Shape into a loaf or log and freeze for 1 to 2 hours.

Step 2

Cut into small chunks and mix into softened ice cream. Freeze for 15 minutes or until firm before serving.

Nutritional Information

Cookie Dough for Ice Cream (Eggless)

Servings Per Recipe:8

Calories: 88.3

% Daily Value *

Protein: 0.8g 2%

Carbohydrates: 14.8g 5%

Dietary Fiber: 0.2g 1%

Sugars: 8.8g

Fat: 3g 5%

Saturated Fat: 1.8g 9%

Cholesterol: 7.6mg 3%

Vitamin A Iu: 88.7IU 2%

Niacin Equivalents: 0.6mg 5%

Folate: 14.4mcg 4%

Calcium: 5.7mg 1%

Iron: 0.4mg 2%

Magnesium: 2.2mg 1%

Potassium: 15.1mg

Sodium: 21.9mg 1%

Thiamin: 0.1mg 6%

Calories From Fat: 26.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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