Chocolate Decadence Cake III

Recipesfull introduces to you: Chocolate Cake Recipes. (Chocolate Decadence Cake III). This is a very rich cake, a small piece goes a long way. The best way to describe it is that it's a cross between a moist brownie and fudge. Be sure to use good quality chocolate. Serve with a dollop of whipped cream.

Brief

Prep 30 mins

Cook: 30 mins

Total: 1hr

Servings: 12

Yield: 1 - 8 inch pan

Chocolate Decadence Cake III

Ingredients

16 (1 ounce) squares bittersweet chocolate

10 tablespoons butter

4 eggs

1 tablespoon white sugar

1 tablespoon all-purpose flour

Brownie Frosting

Dessert

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Grease and flour an 8 inch round pan.

Step 2

In the top of a double boiler melt the chocolate and butter. Stir until smooth and remove from heat.

Step 3

In a separate bowl over boiling water whisk the eggs and sugar until light and lemon colored. Remove from heat and fold in the flour. Mix 1/4 of the egg mixture into the chocolate. Pour remaining egg mixture into chocolate and quickly fold until no streaks remain. Pour into prepared pan.

Step 4

Bake at 400 degrees F (200 degrees C) for 15 minutes. The cake will be soft and appear under-baked. Allow to cool before removing from pan.

Nutritional Information

Chocolate Decadence Cake III

Servings Per Recipe:12

Calories: 323.8

% Daily Value *

Protein: 4.8g 10%

Carbohydrates: 23g 7%

Dietary Fiber: 2.9g 12%

Sugars: 18g

Fat: 23.8g 37%

Saturated Fat: 14.3g 72%

Cholesterol: 89mg 30%

Vitamin A Iu: 379.5IU 8%

Niacin Equivalents: 0.5mg 4%

Folate: 9.4mcg 2%

Calcium: 13.6mg 1%

Iron: 0.5mg 3%

Magnesium: 2.4mg 1%

Potassium: 168.8mg 5%

Sodium: 93.4mg 4%

Calories From Fat: 214.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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