Chocolate Cream Pie II

Recipesfull introduces to you: Pie Recipes. (Chocolate Cream Pie II). This is an old family recipe my grandmother used to make me when I was a little boy.

Brief

Servings: 8

Yield: 1 - 9 inch pie

Chocolate Cream Pie II

Ingredients

1 (9 inch) pie crust

baked

3 egg yolks

beaten

1 ½ cups white sugar

3 tablespoons cornstarch

½ cup unsweetened cocoa powder

½ teaspoon salt

3 cups milk

1 tablespoon butter

1 ½ teaspoons vanilla extract

1 cup frozen whipped topping

thawed

Banana Cream Pie I

Dessert

Directions

Step 1

In a large mixing bowl cream together egg yolks and sugar. Mix in cornstarch cocoa powder and salt. Add milk and stir gently.

Step 2

Pour mixture into a large saucepan and cook over medium heat stirring constantly until boiling. Remove from heat. Stir in butter or margarine and vanilla extract. Cool slightly then pour mixture into pastry shell. Chill before serving. Garnish with whipped topping.

Nutritional Information

Chocolate Cream Pie II

Servings Per Recipe:8

Calories: 360.2

% Daily Value *

Protein: 5.9g 12%

Carbohydrates: 57.7g 19%

Dietary Fiber: 2g 8%

Sugars: 44.8g

Fat: 13.2g 20%

Saturated Fat: 6.8g 34%

Cholesterol: 88mg 29%

Vitamin A Iu: 320.5IU 6%

Niacin Equivalents: 1.8mg 14%

Vitamin B6: 0.1mg 5%

Vitamin C: 0.2mg

Folate: 24.1mcg 6%

Calcium: 126.9mg 13%

Iron: 1.3mg 7%

Magnesium: 40.4mg 14%

Potassium: 247.5mg 7%

Sodium: 301.8mg 12%

Thiamin: 0.1mg 10%

Calories From Fat: 118.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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