Bilo Walter's Easy Herb Potatoes

Potato Side Dish - Side Dish

These great tasting potatoes can be grilled or baked, your choice!

Brief

Prep 5 mins

Cook: 40 mins

Total: 45 mins

Servings: 5

Yield: 4 to 6 servings

Bilo Walter's Easy Herb Potatoes

Ingredients

2 tablespoons olive oil

1 tablespoon balsamic vinegar

1 teaspoon garlic salt

1 teaspoon dried rosemary

crushed

¼ teaspoon ground black pepper

2 small Vidalia onions

wedged

3 large carrots

sliced diagonally

2 red potatoes

chopped

Side Dish

Directions

Step 1

Heat a barbeque to a high heat or preheat oven to 400 degrees F (200 degrees C).

Step 2

In a 9x13 inch baking dish combine olive oil vinegar garlic salt rosemary and ground black pepper. Place carrots potatoes and onions into the dish and toss to coat.

Step 3

Bake or grill turning occasionally until tender (approximately 40 minutes).

Nutritional Information

Bilo Walter's Easy Herb Potatoes

Servings Per Recipe:5

Calories: 152.9

% Daily Value *

Protein: 2.7g 5%

Carbohydrates: 23.7g 8%

Dietary Fiber: 3.6g 14%

Sugars: 6.5g

Fat: 5.7g 9%

Saturated Fat: 0.8g 4%

Vitamin A Iu: 10415.6IU 208%

Niacin Equivalents: 0.6mg 5%

Vitamin B6: 0.2mg 10%

Vitamin C: 7.2mg 12%

Folate: 16.9mcg 4%

Calcium: 28.7mg 3%

Iron: 0.5mg 3%

Magnesium: 12.8mg 5%

Potassium: 222.1mg 6%

Sodium: 385.6mg 15%

Calories From Fat: 51.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.