Beth's Spicy Oatmeal Raisin Cookies

Recipesfull introduces to you: Cookie Recipes. (Beth's Spicy Oatmeal Raisin Cookies). With a little experimenting, I came up with these chewy, spicy, oatmeal raisin cookies. They make your kitchen smell wonderful while they are baking. They almost remind me of Christmas because the spices smell so good.

Brief

Prep 15 mins

Cook: 12 mins

Additional: 23 mins

Total: 50 mins

Servings: 36

Yield: 3 dozen

Beth's Spicy Oatmeal Raisin Cookies

Ingredients

½ cup butter

softened

½ cup butter flavored shortening

1 cup packed light brown sugar

½ cup white sugar

2 eggs

1 teaspoon vanilla extract

1 ½ cups all-purpose flour

1 teaspoon baking soda

1 teaspoon ground cinnamon

½ teaspoon ground cloves

½ teaspoon salt

3 cups rolled oats

1 cup raisins

Amazing Peanut Butter Cup Biscotti

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a large bowl cream together the butter butter flavored shortening brown sugar white sugar eggs and vanilla until smooth. Combine the flour baking soda cinnamon cloves and salt; stir into the sugar mixture. Stir in the oats and raisins. Drop by rounded teaspoonfuls onto ungreased cookie sheets.

Step 3

Bake 10 to 12 minutes until light and golden. Do not overbake. Let them cool for 2 minutes before removing from cookie sheets to cool completely. Store in airtight container. Make sure you get some because they don't last long!

Nutritional Information

Beth's Spicy Oatmeal Raisin Cookies

Servings Per Recipe:36

Calories: 144

% Daily Value *

Protein: 1.9g 4%

Carbohydrates: 20.6g 7%

Dietary Fiber: 1g 4%

Sugars: 11.2g

Fat: 6.3g 10%

Saturated Fat: 2.5g 13%

Cholesterol: 17.1mg 6%

Vitamin A Iu: 92.7IU 2%

Niacin Equivalents: 0.9mg 7%

Vitamin C: 0.1mg

Folate: 13.4mcg 3%

Calcium: 14.5mg 1%

Iron: 0.7mg 4%

Magnesium: 12.8mg 5%

Potassium: 73.6mg 2%

Sodium: 92.1mg 4%

Thiamin: 0.1mg 10%

Calories From Fat: 56.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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