Awesome Broccoli Marinara

Heat olive oil in a large skillet over medium heat. Add garlic and cook for a few minutes stirring constantly. Pour in the tomatoes with their juices and simmer until the liquid has reduced by about 1/2. Place the broccoli on top of the tomatoes and season with a little salt and pepper. Cover and simmer over low heat for 10 minutes or until the broccoli is tender. Do not over cook the broccoli it should be a vibrant green. Pour into a serving dish and toss to blend with the sauce before serving.