Dublin Drop Cocktail

Cocktail - Drinks

This classic St. Patrick's Day drink is simply a shot glass filled with Irish cream and Irish whiskey, dropped into a glass of stout beer. The combination of the three will knock you off your feet!

Brief

Prep 5 mins

Total: 5 mins

Servings: 1

Yield: 1 cocktail

Dublin Drop Cocktail

Ingredients

8 fluid ounces stout beer (such as Guinness®)

1 fluid ounce Irish cream liqueur (such as Bailey's®)

½ fluid ounce Irish whiskey (such as Jameson®)

Frozen Derby Mint Juleps

Drinks

Directions

Step 1

Pour beer into a pint glass. Pour Irish cream and Irish whiskey into a shot glass. Gently drop the shot glass into the glass of beer. Drink quickly before the Irish cream curdles from the whiskey.

Nutritional Information

Dublin Drop Cocktail

Servings Per Recipe:1

Calories: 246.9

% Daily Value *

Protein: 1.1g 2%

Carbohydrates: 22.2g 7%

Sugars: 12.6g

Fat: 0.1g

Niacin Equivalents: 1.2mg 9%

Vitamin B6: 0.1mg 7%

Folate: 14.3mcg 4%

Calcium: 9.5mg 1%

Iron: 0.1mg

Magnesium: 14.3mg 5%

Potassium: 64.3mg 2%

Sodium: 11.5mg 1%

Calories From Fat: 0.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.