Cheesy Ham and Asparagus Bake

Preheat oven to 425 degrees F (220 degrees C). Lightly grease a 9x13 inch baking dish.

Mix the ham onion red bell peppers and asparagus in the prepared baking dish. In a large bowl beat together the eggs milk flour Parmesan tarragon salt and pepper. Pour over the ham mixture.

Bake 20 minutes in the preheated oven or until a knife inserted in the center comes out clean. Sprinkle with Cheddar cheese. Continue baking 3 to 5 minutes or until cheese is melted. Let stand 5 to 10 minutes before serving.