Wonton Soup With A Kick

Combine chicken broth soy sauce sesame oil rice wine vinegar lemon juice garlic chile-garlic sauce and salt in a large pot over medium heat; bring to a simmer and cook until hot about 10 minutes.

While the broth simmers bring water to a boil in a separate pot. Cook wontons in boiling water until heated through about 5 minutes. Remove from water with a slotted spoon and add to the soup.