Tater Tot Casserole

Cook beef and onion in 10-inch skillet over medium-high heat until beef is well browned stirring to break up meat. Pour off fat.

Stir soup ketchup and Worcestershire into skillet. Spoon beef mixture into 12x8-inch shallow baking dish. Arrange potatoes around edge of casserole.

Bake at 425 degrees F for 25 minutes or until potatoes are done.