Cinco de Mayo - Side Dish
A nice zingy sriracha mayo good for sandwiches, especially burgers.
Prep 5 mins Total: 5 mins Servings: 16 Yield: 1 cup
Sriracha Mayo
1 cup mayonnaise
¼ cup sriracha sauce
½ tablespoon lemon juice
1 teaspoon ground black pepper
Side Dish Step 1 Mix mayonnaise sriracha sauce lemon juice and black pepper together in a bowl. Serve immediately or keep refrigerated.
Servings Per Recipe:16 Calories: 101 % Daily Value * Protein: 0.1g Carbohydrates: 0.9g Dietary Fiber: 0.2g 1% Sugars: 0.2g Fat: 10.9g 17% Saturated Fat: 1.6g 8% Cholesterol: 5.2mg 2% Vitamin A Iu: 163.9IU 3% Vitamin B6: 0.1mg 5% Vitamin C: 0.6mg 1% Folate: 0.7mcg Calcium: 1.5mg Iron: 0.2mg 1% Magnesium: 0.4mg Potassium: 3.5mg Sodium: 236.9mg 10% Calories From Fat: 98.3
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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