Slow Cooker Tomato Chicken

Recipesfull introduces to you: Chicken Breast Recipes. (Slow Cooker Tomato Chicken). This is a fall-apart, melt-in-your-mouth, super-easy recipe! The peas add color and texture and make it just a little healthier.

Brief

Prep 10 mins

Cook: 8hrs

Total: 8hrs10 mins

Servings: 5

Yield: 5 servings

Slow Cooker Tomato Chicken

Ingredients

5 (6 ounce) skinless

boneless chicken breast halves

1 (16 ounce) can diced tomatoes with basil

2 tablespoons minced garlic

2 tablespoons soy sauce

1 tablespoon dry mustard

½ (10 ounce) package frozen peas

Meat and Poultry

Directions

Step 1

Place the chicken breasts in a slow cooker. Stir together the tomatoes garlic soy sauce and dry mustard; pour over the chicken breasts.

Step 2

Cook on Low 7 hours; stir in peas and cook 1 hour more.

Nutritional Information

Slow Cooker Tomato Chicken

Servings Per Recipe:5

Calories: 231.2

% Daily Value *

Protein: 36.5g 73%

Carbohydrates: 8.9g 3%

Dietary Fiber: 2.2g 9%

Sugars: 3.9g

Fat: 4.2g 7%

Saturated Fat: 1g 5%

Cholesterol: 87.9mg 29%

Vitamin A Iu: 982.9IU 20%

Niacin Equivalents: 17.1mg 131%

Vitamin B6: 0.5mg 29%

Vitamin C: 15.2mg 25%

Folate: 19.5mcg 5%

Calcium: 47.4mg 5%

Iron: 2.3mg 13%

Magnesium: 38.1mg 14%

Potassium: 433.4mg 12%

Sodium: 630.4mg 25%

Thiamin: 0.1mg 13%

Calories From Fat: 38.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.