Considered the cousin of the Manhattan cocktail, the Rob Roy combines Scotch whisky with sweet vermouth for a smokier flavor.
1 ½ fluid ounces Scotch whisky
¾ cup sweet vermouth
1 cup ice
Drinks
Directions
Combine vermouth and whisky in a cocktail mixing class. Add ice and stir until chilled. Strain into a chilled cocktail glass.
Nutritional Information
Rob Roy Cocktail
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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