Recipesfull introduces to you: Peach Cobbler Recipes. (Peach Gelee Candy). This is an old fashioned, handcrafted candy that takes a little time and finesse to pull off. It's simple and sweet, but looks and tastes like something you're only suppose to enjoy a few times a year.
Prep 10 mins Cook: 20 mins Additional: 8hrs Total: 8hrs30 mins Servings: 25 Yield: 25 candies
Peach Gelee Candy
1 pound ripe peaches - peeled
3 tablespoons liquid pectin
Dessert
Step 1 Line an 8x8-inch baking dish with plastic wrap. Step 2 Combine peaches and lime juice in a blender. Puree until very smooth. Step 3 Pour into a saucepan over medium heat stir in 1/2 cup sugar and bring to a boil. Cook stirring continuously until thickened about 15 minutes. Step 4 Stir in remaining 1 1/2 cups sugar and pectin. Using a thermometer heat to 205 degrees F (96 degrees C) and cook stirring continuously for another 10 minutes. Remove from heat. Step 5 Pour peach puree into the prepared baking dish. Shake gently and tap on the countertop to remove any air bubbles. Cover and refrigerate at least 8 hours or overnight. Step 6 Sprinkle about half the 1/2 cup of sugar over a silicone baking mat and invert the peach gelee on top. Remove plastic wrap and sprinkle top with sugar. Trim off any uneven edges and cut gelee into 25 squares.
Servings Per Recipe:25 Calories: 81.2 % Daily Value * Carbohydrates: 21g 7% Dietary Fiber: 0.1g Sugars: 20.9g Vitamin A Iu: 0.7IU Vitamin C: 6mg 10% Folate: 0.1mcg Calcium: 1.9mg Magnesium: 0.4mg Potassium: 9.7mg Sodium: 0.7mg
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
|
recipesfull.net
The best recipes today in the world, content ensures compliance with certified nutritional food standards.