German Style Kielbasa

Recipesfull introduces to you: German Recipes. (German Style Kielbasa). A one pan stovetop recipe made with apples, sausage and sauerkraut that is quick and easy to prepare.

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 6

Yield: 6 servings

German Style Kielbasa

Ingredients

6 apples - peeled

cored and chopped

1 (32 ounce) package sauerkraut

¼ cup brown sugar

2 pounds kielbasa sausage

sliced

World Cuisine

Directions

Step 1

Combine the apples and sauerkraut in a deep skillet over medium heat. Bring to a simmer then cook for about 10 minutes until apples are starting to soften. Stir in the brown sugar and kielbasa. Cook for another 5 minutes or until heated through.

Nutritional Information

German Style Kielbasa

Servings Per Recipe:6

Calories: 591.1

% Daily Value *

Protein: 20.3g 41%

Carbohydrates: 35.7g 12%

Dietary Fiber: 7.3g 29%

Sugars: 25.1g

Fat: 41.7g 64%

Saturated Fat: 14.1g 70%

Cholesterol: 99.9mg 33%

Vitamin A Iu: 101.8IU 2%

Niacin Equivalents: 9mg 69%

Vitamin B6: 0.5mg 33%

Vitamin C: 28.6mg 48%

Folate: 42.1mcg 11%

Calcium: 84.5mg 8%

Iron: 3.7mg 20%

Magnesium: 46.8mg 17%

Potassium: 867.2mg 24%

Sodium: 2372.3mg 95%

Thiamin: 0.4mg 40%

Calories From Fat: 375.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.