Detroit Hot Honey Wings

Recipesfull introduces to you: Chicken Recipes. (Detroit Hot Honey Wings). A sweet, spicy wing recipe that is amazing on the grill! This is a Detroit recipe, so enjoy!

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 6

Yield: 6 servings

Detroit Hot Honey Wings

Ingredients

2 pounds chicken wings

tips discarded

1 teaspoon cayenne pepper (add more if you can stand it)

salt and ground black pepper to taste

1 cup honey

½ cup butter

melted

½ cup hot sauce

Dinner

Directions

Step 1

Preheat an outdoor grill for medium heat and lightly oil grate.

Step 2

Wash the wings well and pat dry with paper towel. Season the meat with cayenne salt and pepper.

Step 3

Cook the chicken wings on preheated grill until cooked through and juices run clear 20 to 30 minutes depending on the size of the wings. Brush the wings liberally using 1/2 cup of honey while they are cooking.

Step 4

Melt the butter pour into a large bowl and mix in the remaining 1/2 cup of honey and hot sauce. Remove the wings from the grill and immediately toss them in the hot honey butter sauce to coat. Serve the wings 'wet' or return them to the grill for 1 minute per side to set the sauce.

Nutritional Information

Detroit Hot Honey Wings

Servings Per Recipe:6

Calories: 420.1

% Daily Value *

Protein: 10.6g 21%

Carbohydrates: 47.1g 15%

Dietary Fiber: 0.3g 1%

Sugars: 46.7g

Fat: 22.8g 35%

Saturated Fat: 11.8g 59%

Cholesterol: 72.5mg 24%

Vitamin A Iu: 687.5IU 14%

Niacin Equivalents: 4.6mg 35%

Vitamin B6: 0.2mg 13%

Vitamin C: 14.5mg 24%

Folate: 4.3mcg 1%

Calcium: 15.6mg 2%

Iron: 0.8mg 5%

Magnesium: 10.1mg 4%

Potassium: 136.4mg 4%

Sodium: 699.7mg 28%

Calories From Fat: 205.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.