Cold Brew Iced Coffee

Recipesfull introduces to you: Popular Recipes. (Cold Brew Iced Coffee). Delicious iced coffee. The cold brew method guarantees a drink that's refreshing without being bitter.

Brief

Prep 5 mins

Additional: 12hrs

Total: 12hrs5 mins

Servings: 2

Yield: 2 (16 ounce) glasses

Cold Brew Iced Coffee

Ingredients

10 tablespoons coarsely ground coffee beans

32 fluid ounces cold water

ice cubes

Breakfast and Brunch

Directions

Step 1

Place the coffee grounds into the bottom of a 34-ounce or larger French press.

Step 2

Pour cold water over coffee grounds. Stir with a wooden spoon or chopstick until incorporated 10 to 15 seconds.

Step 3

Place the French press in the refrigerator for 12 to 24 hours.

Step 4

Press down on the French press to separate water from coffee grounds. Divide coffee among 2 glasses; top with ice.

Nutritional Information

Cold Brew Iced Coffee

Servings Per Recipe:2

Calories: 14.9

% Daily Value *

Protein: 0.7g 2%

Carbohydrates: 3g 1%

Niacin Equivalents: 1.7mg 13%

Folate: 0.7mcg

Calcium: 36.6mg 4%

Iron: 0.4mg 2%

Magnesium: 44.6mg 16%

Potassium: 410.5mg 12%

Sodium: 36.6mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.