Chicken a la King III

Recipesfull introduces to you: Chicken Breast Recipes. (Chicken a la King III). Easy and delicious, this a la King is a family favorite. Great for luncheons and buffets for the holidays.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Chicken a la King III

Ingredients

2 tablespoons butter

1 green bell pepper

chopped

1 cup sliced fresh mushrooms

1 cup chicken broth

2 tablespoons all-purpose flour

2 ¼ cups cooked

cubed chicken breast meat

1 cup sour cream

2 egg yolks

1 pimento

chopped

4 teaspoons cooking sherry

salt and pepper to taste

Meat and Poultry

Directions

Step 1

Melt butter in a large skillet over medium high heat. Saute bell pepper and mushrooms until tender then stir in broth and flour and cook stirring until thickened. Add chicken heat through and remove from heat.

Step 2

In a small bowl combine sour cream egg yolks pimento sherry salt and pepper and mix together. Add this mixture to chicken mixture in skillet and heat thoroughly stirring. Serve hot.

Nutritional Information

Chicken a la King III

Servings Per Recipe:4

Calories: 364.9

% Daily Value *

Protein: 28.8g 58%

Carbohydrates: 10g 3%

Dietary Fiber: 1.1g 5%

Sugars: 1.6g

Fat: 23g 35%

Saturated Fat: 12.8g 64%

Cholesterol: 209.9mg 70%

Vitamin A Iu: 1303.2IU 26%

Niacin Equivalents: 17.7mg 136%

Vitamin B6: 0.6mg 39%

Vitamin C: 37.6mg 63%

Folate: 38.2mcg 10%

Calcium: 96.3mg 10%

Iron: 1.9mg 11%

Magnesium: 36.1mg 13%

Potassium: 439.3mg 12%

Sodium: 167.1mg 7%

Thiamin: 0.1mg 12%

Calories From Fat: 207.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.