Popular - Dessert
Yummy yet good-for-your-tummy paleo shortbread cookies.
Prep 15 mins Cook: 12 mins Additional: 31 mins Total: 58 mins Servings: 36 Yield: 36 cookies
Cassava Flour Holiday Shortbread Cookies
½ cup grass-fed butter softened
⅓ cup maple syrup
1 teaspoon vanilla extract
1 ½ cups cassava flour (such as Otto's®)
¼ teaspoon salt
Dessert Step 1 Combine butter maple syrup and vanilla in the bowl of a stand mixer fitted with the paddle attachment; beat until smooth and creamy. Add flour and salt; continue mixing until a firm dough forms. Flatten dough into a disc wrap in plastic wrap and chill for 30 minutes. Step 2 Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper. Step 3 Roll dough between 2 pieces of parchment paper to 1/4-inch thickness. Cut out shapes with cookie cutters and place 2 inches apart onto the prepared baking sheets. Step 4 Bake in the the preheated oven until edges are golden 12 to 14 minutes. Cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.
Servings Per Recipe:36 Calories: 54.8 % Daily Value * Protein: 0.1g Carbohydrates: 7.9g 3% Dietary Fiber: 0.1g 1% Sugars: 1.8g Fat: 2.6g 4% Saturated Fat: 1.6g 8% Cholesterol: 6.8mg 2% Vitamin A Iu: 78.8IU 2% Folate: 0.1mcg Calcium: 8.3mg 1% Iron: 0.1mg 1% Magnesium: 0.5mg Potassium: 68.6mg 2% Sodium: 35.3mg 1% Calories From Fat: 23.4
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
|
recipesfull.net
Contact: [email protected]
Discover some of the finest recipes from around the world, crafted to bring delicious flavors straight to your home kitchen.
Disclaimer: All content on this website is for informational purposes only. For official dietary guidelines, allergen advice, or food safety standards applicable to your region, please consult directly with your local government health and food safety authorities (such as the FDA in the US or EFSA in Europe).