Sour Cream Coffee Cake III Recipe

Recipesfull introduces to you: Cake Recipes. (Sour Cream Coffee Cake III Recipe). This cake is so moist. Enjoy it with a delicious cup of tea or coffee in the morning.

Brief

Prep 15 mins

Cook: 40 mins

Total: 55 mins

Servings: 18

Yield: 1 - 9x13 inch cake

Sour Cream Coffee Cake III Recipe

Ingredients

1 cup butter

2 cups white sugar

2 eggs

1 cup sour cream

½ teaspoon vanilla extract

2 cups all-purpose flour

1 teaspoon baking powder

⅛ teaspoon salt

⅓ cup all-purpose flour

½ cup packed brown sugar

2 tablespoons melted butter

1 teaspoon ground cinnamon

Healthier Bread Pudding II

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.

Step 2

In a large bowl cream together 1 cup butter and white sugar until light and fluffy. Beat in the eggs one at a time then stir in the sour cream and vanilla. Mix in 2 cups flour baking powder and salt. Spread 1/2 of batter in the prepared pan.

Step 3

Prepare the filling: In a medium bowl mix 1/3 cup flour brown sugar 2 tablespoons melted butter and cinnamon. Sprinkle cake batter with 1/2 the filling. Spread second half of batter over the filling and top with remaining filling.

Step 4

Bake 35 to 40 minutes in the preheated oven or until a toothpick inserted near the center comes out clean.

Nutritional Information

Sour Cream Coffee Cake III Recipe

Servings Per Recipe:18

Calories: 306

% Daily Value *

Protein: 2.9g 6%

Carbohydrates: 41.4g 13%

Dietary Fiber: 0.5g 2%

Sugars: 28.3g

Fat: 14.9g 23%

Saturated Fat: 9.2g 46%

Cholesterol: 56.8mg 19%

Vitamin A Iu: 464.8IU 9%

Niacin Equivalents: 1.6mg 12%

Vitamin C: 0.1mg

Folate: 34.2mcg 9%

Calcium: 45.2mg 5%

Iron: 0.9mg 5%

Magnesium: 6.6mg 2%

Potassium: 55.9mg 2%

Sodium: 141.6mg 6%

Thiamin: 0.1mg 14%

Calories From Fat: 134.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like