Frank's Famous Spaghetti Sauce Recipe

Recipesfull introduces to you: Pasta Sauce Recipes. (Frank's Famous Spaghetti Sauce Recipe). Years of experimenting with many recipes has yielded this recipe that is thick and meaty, yet easy and quick to prepare.

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 8

Yield: 8 to 12 servings

Frank's Famous Spaghetti Sauce Recipe

Ingredients

1 tablespoon olive oil

1 onion

chopped

1 green bell pepper

chopped

3 cloves garlic

minced

4 fresh mushrooms

sliced

1 pound ground turkey

1 pinch dried basil

1 pinch dried oregano

ground black pepper to taste

1 (14.5 ounce) can stewed tomatoes

2 (15 ounce) cans tomato sauce

1 (6 ounce) can tomato paste

Chef John's Penne with Vodka Sauce

Side Dish

Directions

Step 1

In a large skillet over medium heat saute onions green bell pepper and garlic in olive oil until onions are translucent and the peppers are tender. Add the mushrooms ground turkey basil oregano and ground black pepper; fry stirring frequently until the turkey is done.

Step 2

Add the can of stewed tomatoes with liquid and reduce heat; simmering until the tomatoes are soft and begin to fall apart. Add the tomato sauce and stir; add tomato paste to thicken. Simmer on very low heat for about 15 minutes. Serve over you favorite pasta.

Nutritional Information

Frank's Famous Spaghetti Sauce Recipe

Servings Per Recipe:8

Calories: 168

% Daily Value *

Protein: 13.3g 27%

Carbohydrates: 15.6g 5%

Dietary Fiber: 3.6g 14%

Sugars: 9.7g

Fat: 6.8g 11%

Saturated Fat: 1.6g 8%

Cholesterol: 44.8mg 15%

Vitamin A Iu: 855.3IU 17%

Niacin Equivalents: 6.8mg 52%

Vitamin B6: 0.4mg 27%

Vitamin C: 29.7mg 49%

Folate: 26.9mcg 7%

Calcium: 57.5mg 6%

Iron: 3.3mg 19%

Magnesium: 47.4mg 17%

Potassium: 885.8mg 25%

Sodium: 885.3mg 35%

Thiamin: 0.2mg 18%

Calories From Fat: 61.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.