Dark Chocolate Marbled Banana Bread with Greek Yogurt Recipe

Recipesfull introduces to you: Banana Bread Recipes. (Dark Chocolate Marbled Banana Bread with Greek Yogurt Recipe). I created this recipe using my favorite parts of many different recipes. This bread isn't very sweet, so it's not for those who enjoy a sweeter bread. The chocolate throughout makes this a beautiful bread to entertain with.

Brief

Prep 20 mins

Cook: 55 mins

Total: 1hr15 mins

Servings: 10

Yield: 1 loaf

Dark Chocolate Marbled Banana Bread with Greek Yogurt Recipe

Ingredients

1 ½ cups all-purpose flour

1 teaspoon baking soda

¼ teaspoon salt

5 tablespoons hot water

¼ cup cocoa powder

2 large overripe bananas

mashed

½ cup Greek yogurt

½ cup butter

melted

½ cup brown sugar

2 eggs

beaten

1 tablespoon vanilla extract

Gluten-Free Moist Choc Chip Banana Bread

Bread

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.

Step 2

Whisk flour baking soda and salt together in a bowl.

Step 3

Whisk hot water and cocoa powder in a large bowl until smooth.

Step 4

Combine mashed bananas Greek yogurt butter brown sugar eggs and vanilla extract in another large bowl; mix well. Fold in flour mixture until thoroughly combined.

Step 5

Mix half of the banana mixture into the cocoa mixture until well combined.

Step 6

Spoon banana mixture and cocoa mixture into the prepared pan alternating between the two.

Step 7

Bake in the preheated oven until a toothpick inserted into the center comes out clean about 55 minutes.

Nutritional Information

Dark Chocolate Marbled Banana Bread with Greek Yogurt Recipe

Servings Per Recipe:10

Calories: 249.7

% Daily Value *

Protein: 4.4g 9%

Carbohydrates: 33.1g 11%

Dietary Fiber: 1.9g 7%

Sugars: 14.7g

Fat: 11.6g 18%

Saturated Fat: 6.8g 34%

Cholesterol: 59.4mg 20%

Vitamin A Iu: 343.9IU 7%

Niacin Equivalents: 2.2mg 17%

Vitamin B6: 0.1mg 8%

Vitamin C: 2.4mg 4%

Folate: 45mcg 11%

Calcium: 23.5mg 2%

Iron: 1.5mg 8%

Magnesium: 24.2mg 9%

Potassium: 202.5mg 6%

Sodium: 272.7mg 11%

Thiamin: 0.2mg 17%

Calories From Fat: 104.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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