Walnut Raisin Pie

Recipesfull introduces to you: Pie Recipes. (Walnut Raisin Pie). This is a great pie - try it for Thanksgiving or any time.

Brief

Prep 10 mins

Cook: 40 mins

Additional: 10 mins

Total: 1hr

Servings: 8

Yield: 1 - 9 inch pie

Walnut Raisin Pie

Ingredients

3 eggs

⅔ cup white sugar

½ teaspoon salt

⅓ cup butter

melted

1 cup dark corn syrup

½ teaspoon ground cinnamon

½ teaspoon ground nutmeg

½ teaspoon ground cloves

½ cup chopped walnuts

½ cup raisins

1 (9 inch) unbaked pie crust

Out of this World Pie

Dessert

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

In a large bowl beat eggs sugar salt melted butter and corn syrup. add the cinnamon nutmeg and cloves. Stir in nuts and raisins. Pour into 9 inch pastry.

Step 3

Bake in the preheated oven for 40 to 50 minutes or until set and pastry is golden brown. Serve cool or slightly warmed.

Nutritional Information

Walnut Raisin Pie

Servings Per Recipe:8

Calories: 470.4

% Daily Value *

Protein: 5.3g 11%

Carbohydrates: 68.3g 22%

Dietary Fiber: 1.9g 7%

Sugars: 34.1g

Fat: 21.9g 34%

Saturated Fat: 7.8g 39%

Cholesterol: 90.1mg 30%

Vitamin A Iu: 330.2IU 7%

Niacin Equivalents: 2mg 15%

Vitamin B6: 0.1mg 6%

Vitamin C: 0.4mg 1%

Folate: 34.3mcg 9%

Calcium: 37mg 4%

Iron: 1.6mg 9%

Magnesium: 24.3mg 9%

Potassium: 172.3mg 5%

Sodium: 408.1mg 16%

Thiamin: 0.1mg 14%

Calories From Fat: 197.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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