Pear or Apple Cobbler

Preheat oven to 375 degrees F (190 degrees C).

Toss pears and lemon juice together in a bowl until coated; spread into a 9x9-inch baking dish. Pour maple syrup and 2 tablespoons melted butter over pear mixture; toss to coat.

Mix oats brown sugar 1/2 cup melted butter flour and cinnamon together in a bowl until crumbly; sprinkle over pear mixture.

Bake in the preheated oven until crust is golden and pears are tender about 45 minutes.