Original Mexican Shrimp Cocktail

Recipesfull introduces to you: Shrimp Recipes. (Original Mexican Shrimp Cocktail). Surprise your guests with this delicioso appetizer! This Mexican shrimp cocktail begins any taco, enchilada, burrito, or tostada night with a bang! Don't expect to have anything left over but an empty dish. Try it without the shrimp for those who don't like seafood. Serve with saltine crackers or tortilla chips as an alternative! Enjoy!

Brief

Prep 30 mins

Additional: 1hr

Total: 1hr30 mins

Servings: 4

Yield: 4 servings

Original Mexican Shrimp Cocktail

Ingredients

4 roma (plum) tomatoes

diced

1 cup sweet onion (such as Vidalia®)

diced

½ cup ketchup

½ cup tomato and clam juice cocktail

½ cup prepared salsa

3 tablespoons chopped fresh cilantro

2 tablespoons prepared salsa verde

2 teaspoons lime juice

2 teaspoons hot pepper sauce (such as Tapatio®)

1 clove garlic

minced

1 pound frozen cooked shrimp - thawed

peeled

and deveined

2 ripe avocados - peeled

pitted

and cubed

Lowcountry Shrimp and Grits

Dinner

Directions

Step 1

Mix roma tomatoes sweet onion ketchup tomato and clam juice cocktail salsa cilantro salsa verde lime juice hot pepper sauce and garlic in a glass salad bowl; cover and refrigerate until cold about 1 hour. Cut tails from shrimp if present and gently fold into tomato mixture; stir avocado into shrimp cocktail.

Nutritional Information

Original Mexican Shrimp Cocktail

Servings Per Recipe:4

Calories: 333

% Daily Value *

Protein: 22.8g 46%

Carbohydrates: 28.7g 9%

Dietary Fiber: 9g 36%

Sugars: 13.2g

Fat: 16g 25%

Saturated Fat: 2.5g 12%

Cholesterol: 172.6mg 58%

Vitamin A Iu: 1428.1IU 29%

Niacin Equivalents: 5.8mg 44%

Vitamin B6: 0.6mg 38%

Vitamin C: 32.8mg 55%

Folate: 109.9mcg 28%

Calcium: 81.9mg 8%

Iron: 4mg 22%

Magnesium: 83.2mg 30%

Potassium: 1112.2mg 31%

Sodium: 934.9mg 37%

Thiamin: 0.2mg 23%

Calories From Fat: 144.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.