Instant Pot Southern-Style Green Beans from a Can

Recipesfull introduces to you: Pork Recipes. (Instant Pot Southern-Style Green Beans from a Can). These keto Southern-style green beans are made with canned beans and daikon and cooked in the Instant Pot®.

Brief

Prep 10 mins

Cook: 30 mins

Additional: 5 mins

Total: 45 mins

Servings: 8

Yield: 8 servings

Instant Pot Southern-Style Green Beans from a Can

Ingredients

8 ounces thick cut bacon

cut into 1 inch pieces

1 cup diced yellow onion

2 tablespoons cider vinegar

4 (15 ounce) cans cut green beans

with liquid

2 teaspoons sea salt

or to taste

½ teaspoon black pepper

1 ½ pounds daikon (white radish)

peeled and chopped

Pan-Roasted 5-Spice Pork Loin

Meat and Poultry

Directions

Step 1

Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add bacon and cook until almost crispy about 8 minutes. Take your time cooking the bacon in order to render out all the fat. Add onions and cook stirring frequently until soft and translucent about 3 minutes.

Step 2

Pour in vinegar and scrape up the brown bits from the bottom of the pot. Pour in beans and their liquid; season with salt and pepper. Stir in radishes. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 5 minutes. Allow 10 to 15 minutes for pressure to build.

Step 3

Release pressure carefully using the quick-release method according to manufacturer's instructions about 5 minutes. Unlock and remove the lid.

Nutritional Information

Instant Pot Southern-Style Green Beans from a Can

Servings Per Recipe:8

Calories: 101.5

% Daily Value *

Protein: 5g 10%

Carbohydrates: 11.3g 4%

Dietary Fiber: 4.8g 19%

Sugars: 4g

Fat: 4.3g 7%

Saturated Fat: 1.4g 7%

Cholesterol: 10mg 3%

Vitamin A Iu: 463.2IU 9%

Niacin Equivalents: 0.8mg 6%

Vitamin B6: 0.1mg 6%

Vitamin C: 25.9mg 43%

Folate: 69.6mcg 17%

Calcium: 65.3mg 7%

Iron: 6.8mg 38%

Magnesium: 40mg 14%

Potassium: 376mg 11%

Sodium: 996.4mg 40%

Calories From Fat: 38.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.