Iced Mochas

Recipesfull introduces to you: Coffee Drink Recipes. (Iced Mochas). All of my friends rave about these frosty drinks. I pour my leftover coffee in ice cube trays and keep them on hand all the time. You can make fun squiggly designs on insides of glasses with chocolate syrup, before pouring mochas. Top with whipped cream.

Brief

Prep 5 mins

Additional: 1day

Total: 1day

Servings: 4

Yield: 4 servings

Iced Mochas

Ingredients

1 ½ cups cold coffee

2 cups milk

¼ cup chocolate syrup

¼ cup white sugar

Low-Calorie Root Beer Mocha Frappe

Drinks

Directions

Step 1

Pour coffee into ice cube tray. Freeze until solid or overnight.

Step 2

In a blender combine coffee ice cubes milk chocolate syrup and sugar. Blend until smooth. Pour into glasses and serve.

Nutritional Information

Iced Mochas

Servings Per Recipe:4

Calories: 162.6

% Daily Value *

Protein: 4.5g 9%

Carbohydrates: 30.4g 10%

Dietary Fiber: 0.5g 2%

Sugars: 27.5g

Fat: 2.6g 4%

Saturated Fat: 1.6g 8%

Cholesterol: 9.8mg 3%

Vitamin A Iu: 236.2IU 5%

Niacin Equivalents: 1.2mg 9%

Vitamin C: 0.3mg 1%

Folate: 8.3mcg 2%

Calcium: 147.3mg 15%

Iron: 0.4mg 3%

Magnesium: 28.3mg 10%

Potassium: 268.8mg 8%

Sodium: 65.3mg 3%

Calories From Fat: 23.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.