Golfer's Chicken in the Slow Cooker

Chicken Breast - Meat and Poultry

This is a quick-to-prepare and easy recipe my husband acquired from a friend. We've served it over rice and over fresh steamed vegetables. The sauce is unexpectedly tasty. Serve over rice.

Brief

Prep 10 mins

Cook: 8hrs

Total: 8hrs10 mins

Servings: 4

Yield: 4 servings

Golfer's Chicken in the Slow Cooker

Ingredients

4 skinless

boneless chicken breasts

1 (8 ounce) jar apricot preserves

1 (8 ounce) bottle Russian-style salad dressing

1 (1 ounce) package dry onion soup mix

Meat and Poultry

Directions

Step 1

Put chicken breasts into a slow cooker crock.

Step 2

Stir apricot preserves Russian-style salad dressing and onion soup mix together in a bowl; pour into slow cooker crock assuring chicken is completely covered.

Step 3

Cook on Low for 8 to 10 hours.

Nutritional Information

Golfer's Chicken in the Slow Cooker

Servings Per Recipe:4

Calories: 472.3

% Daily Value *

Protein: 24.6g 49%

Carbohydrates: 57.8g 19%

Dietary Fiber: 1.8g 7%

Sugars: 36.7g

Fat: 17.3g 27%

Saturated Fat: 3g 15%

Cholesterol: 60.8mg 20%

Vitamin A Iu: 623.7IU 13%

Niacin Equivalents: 11.7mg 90%

Vitamin B6: 0.3mg 20%

Vitamin C: 8.4mg 14%

Folate: 5.7mcg 1%

Calcium: 46.8mg 5%

Iron: 1.5mg 8%

Magnesium: 26.8mg 10%

Potassium: 287.7mg 8%

Sodium: 1217.6mg 49%

Thiamin: 0.1mg 8%

Calories From Fat: 155.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.