Sauteed Beet Greens
Homemade Apricot Jam
Dried Apricot Jam
Roasted Garlic Walnut Pesto for Freezing
Chef John's Colcannon
Kohlrabi and Egg Noodles
Mashed Kohlrabi and Red Potato Bake
Jalapeno Ranch Dressing
LC'S Sweet Potato Fries
Mojo French Fries
No Cook BBQ Sauce
Slam Dunk Coconut Shrimp Dipping Sauce
Apricot Jam
Fried Yellow Squash with Potatoes and Onions
Skillet Summer Squash
Ranch Fried Green Tomatoes
Frugal Fried Green Tomatoes
Mawmaw's Simple Fried Green Tomatoes
Vegetarian Meatless Meatloaf with Lentils
Creamed Baked Cauliflower
Stuffing Muffins
Griddled Holiday Bread Pudding
Gougeres with Comte
Gougeres with Ham
Sheet Pan Shrimp and Sausage Bake
Green Chile Pesto with Roasted Chayote Squash
Cranberry Sauce with Orange Juice, Honey, and Pears
Sweet Potato Souffles
Vegan Polenta
Vegan Polenta with Ragu
Vegan Chili Cheese Fries
Fluffy Vegan Pumpkin Pancakes
Instant Pot Vegan Chili
Instant Pot Chicken Posole Verde
Instant Pot Turkey Cheeseburger Soup
Buttermilk Crumpets
Instant Pot Traditional Dressing
Instant Pot Spicy Orange Chicken
Instant Pot Pumpkin Puree
Instant Pot Red Posole
Oreo Devils
Taco-Seasoned Salmon
Swedish Rice Pudding
Eggplant Tacos
Chef John's Spicy Shrimp Cakes
Mexican Hot Chocolate
Canard a l'Orange Super Facile (Super Easy Duck a l'Orange)
Chef John's Picadillo
Vietnamese Grilled Pork Skewers
Nut-Free Macarons
Grilled Skirt Steak Tacos
Authentic Baja-Mexican Street Tacos (Carne Asada)
Halushki (Vegetarian Fried Cabbage and Noodles)
Brazilian Keto Shrimp Stew
Homemade Portuguese Chicken
Berry Panna Cotta
Indian Kale and Moong Dal
Kale Lasagna with Meat Sauce
Tikka Chicken Jalapeno Poppers
Hunan Chicken and Vegetables
North Indian Saag Chole (Chickpeas and Greens)
Santa Fe Veggie Quesadillas