Smoky Chicken Salad Recipe

Recipesfull introduces to you: Chicken Salad Recipes. (Smoky Chicken Salad Recipe). Lightly smoked breasts make a delicious chicken salad for sandwiches or served with lettuce and fruit. Picture depicts chicken before mayonnaise was added for clarity.

Brief

Prep 20 mins

Cook: 1hr

Additional: 10 mins

Total: 1hr30 mins

Servings: 20

Yield: 20 servings

Smoky Chicken Salad Recipe

Ingredients

5 pounds chicken breasts

2 tablespoons ground black pepper

1 tablespoon celery salt

1 pound celery

diced

1 medium red onion

diced

1 teaspoon caraway seeds

30 ounces mayonnaise

Malaysian Tangy Noodle Salad

Salad

Directions

Step 1

Boil chicken breasts in a pot filled with water until no longer pink in the centers and juices run clear about 40 minutes.

Step 2

While chicken finishes boiling preheat an outdoor charcoal grill for medium-high heat and lightly oil the grate. Place approximately 10 coals off to one side and light; coals are ready when they have some white dust.

Step 3

Add hickory chips to a container or on aluminum foil on top of coals. Place chicken breasts onto the preheated grill as far away from the heat as possible.

Step 4

Smoke chicken just until a light smoke is apparent no more than 15 minutes. Transfer chicken to a plate to cool about 10 minutes.

Step 5

Dice each chicken breast; sprinkle with pepper and celery salt. Place diced celery and red onion in a large bowl; add chicken 3 breasts at a time sprinkling with 1 pinch caraway seeds and mixing well after each addition. Stir in mayonnaise. Cover and refrigerate until ready to serve.

Nutritional Information

Smoky Chicken Salad Recipe

Servings Per Recipe:20

Calories: 429

% Daily Value *

Protein: 22.8g 46%

Carbohydrates: 3g 1%

Dietary Fiber: 0.6g 3%

Sugars: 1.1g

Fat: 36.2g 56%

Saturated Fat: 5.7g 29%

Cholesterol: 74.8mg 25%

Vitamin A Iu: 238.1IU 5%

Niacin Equivalents: 11mg 85%

Vitamin B6: 0.5mg 33%

Vitamin C: 1.3mg 2%

Folate: 13.7mcg 3%

Calcium: 28.8mg 3%

Iron: 1.1mg 6%

Magnesium: 23.9mg 9%

Potassium: 225.4mg 6%

Sodium: 531.1mg 21%

Calories From Fat: 326.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.