French Silk Chocolate Pie I Recipe

Recipesfull introduces to you: Pie Recipes. (French Silk Chocolate Pie I Recipe). This pie is delicious. I have been making it for over 25 years. Garnish each slice with whipped topping and chopped walnuts if you like.

Brief

Prep 20 mins

Additional: 2hrs

Total: 2hrs20 mins

Servings: 8

Yield: 1 8-inch pie

French Silk Chocolate Pie I Recipe

Ingredients

½ cup butter

room temperature

¾ cup white sugar

2 (1 ounce) squares unsweetened baking chocolate

melted and cooled

1 teaspoon vanilla extract

2 eggs

1 prepared 8 inch pastry shell

baked and cooled

Banana Split Mini Pies

Dessert

Directions

Step 1

Cream butter in a mixing bowl. Gradually beat in the sugar with an electric mixer until light colored and well blended. Stir in the thoroughly cooled chocolate and vanilla extract. Add the eggs one at a time beating 5 minutes on medium speed after each addition. Spoon the chocolate filling into a cooled baked pie shell.

Step 2

Refrigerate at least 2 hours before serving.

Nutritional Information

French Silk Chocolate Pie I Recipe

Servings Per Recipe:8

Calories: 293.7

% Daily Value *

Protein: 3.2g 6%

Carbohydrates: 27.3g 9%

Dietary Fiber: 1.3g 5%

Sugars: 19g

Fat: 20.6g 32%

Saturated Fat: 10.6g 53%

Cholesterol: 77mg 26%

Vitamin A Iu: 415.6IU 8%

Niacin Equivalents: 1mg 8%

Folate: 18.2mcg 5%

Calcium: 19.9mg 2%

Iron: 1.7mg 10%

Magnesium: 27mg 10%

Potassium: 93.3mg 3%

Sodium: 182.7mg 7%

Thiamin: 0.1mg 6%

Calories From Fat: 185

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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