Texas Hurricane Recipe

Recipesfull introduces to you: Cocktail Recipes. (Texas Hurricane Recipe). This beverage is known for its 'sneak up and blow you away' power. There are many different versions, but I believe you will find mine a very good blend of rums, other alcoholic beverages and fruit juices. If you can walk after two of these...well...you just think you can. Everything is bigger and better in Texas -- just try this and see.

Brief

Prep 10 mins

Total: 10 mins

Servings: 1

Yield: 1 cocktail

Texas Hurricane Recipe

Ingredients

1 cup crushed ice

1 fluid ounce rum

1 fluid ounce coconut flavored rum

1 fluid ounce vodka

1 fluid ounce gin

1 fluid ounce triple sec (orange-flavored liqueur)

2 fluid ounces orange juice

1 fluid ounce pineapple juice

1 fluid ounce grenadine syrup

1 fluid ounce 151 proof rum

1 orange slice

1 lime slice

1 maraschino cherry

Frozen Derby Mint Juleps

Drinks

Directions

Step 1

Fill a hurricane glass with ice. Pour in the rum coconut rum vodka gin triple sec orange juice pineapple juice and grenadine. Stir well with a bar spoon then pour the 151 rum over the back of the spoon to float the liquor on top of the drink. Garnish the glass with orange lime and a cherry.

Step 2

Sip with a straw from the bottom for a 'sneak up on you' punch or sip from the top for a 'knock you down' twister.

Nutritional Information

Texas Hurricane Recipe

Servings Per Recipe:1

Calories: 586

% Daily Value *

Protein: 0.6g 1%

Carbohydrates: 54.2g 18%

Dietary Fiber: 0.2g 1%

solublefiber: 0.1g

insolublefiber: 0.1g

Sugars: 38g

monosaccharides: 2.6g

disaccharides: 0.5g

othercarbs: 10.8g

Fat: 0.3g

Saturated Fat: 0g

monoFat: 0g

polyFat: 0.1g

transfattyacid: 0g

Cholesterol: 0mg

water: 313g

Vitamin A Iu: 125.6IU 3%

Vitamin are: 12.6RE

Vitamin acarotenoid: 12.6RE

Vitamin aretinol: 0RE

Vitamin acarotene: 21.4mcg

Vitamin B1Thiamin: 0.1mg

Vitamin B2riboflavin: 0mg

Vitamin B3niacin: 0.3mg

Niacin Equivalents: 0.4mg 2%

Vitamin B6: 0.1mg 3%

Vitamin B12: 0mcg

Vitamin C: 34.1mg 57%

Vitamin diu: 0IU

Vitamin dmcg: 0mcg

Vitamin ealphaequivalents: 0mg

Vitamin eiu: 0IU

Vitamin emg: 0mg

Folate: 24.2mcg 6%

Vitamin k: 0.2mcg

pantothenicacid: 0.1mg 1%

boron: 23.6mg

Calcium: 17.5mg 2%

copper: 0.1mg 6%

fluoride: 116mg

Iron: 0.3mg 2%

Magnesium: 13.9mg 3%

manganese: 0.2mg 9%

phosphorus: 19.3mg 2%

Potassium: 182.5mg 5%

selenium: 0.3mcg

Sodium: 27mg 1%

zinc: 0.2mg 1%

omega3fattyacid: 0g

omega6fattyacid: 0g

alcohol: 55.4g

caffeine: 0mg

ash: 0.3g

40butyric: 0g

60caprioc: 0g

80caprylic: 0g

100capric: 0g

120lauric: 0g

140myristic: 0g

160palmitic: 0g

180stearic: 0g

161palmitol: 0g

181oleic: 0g

201eicosen: 0g

221erucic: 0g

182linoleic: 0g

183linolenic: 0g

184stearidon: 0g

204arachidon: 0g

205epa: 0g

225dpa: 0g

226dha: 0g

alanine: 0g

arginine: 0g

cystine: 0g

glycine: 0g

histidine: 0g

isoleucine: 0g

leucine: 0g

lysine: 0g

methionine: 0g

phenylalanine: 0g

proline: 0g

serine: 0g

threonine: 0g

tryptophan: 0g

tyrosine: 0g

valine: 0g

pyramidFat: 0

energy: 247

asparticacid: 0g

glutamicacid: 0g

Thiamin: 0.1mg 5%

riboflavin: 0mg 2%

exchangeFat: 0

biotin: 0.3mcg

chromium: 0.6mcg

iodine: 1.2mcg 1%

pyramidfruit: 0

exchangeothercarbs: 0

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.