Snickers Brownies Recipe

Recipesfull introduces to you: Halloween Recipes. (Snickers Brownies Recipe). These brownies are a great way to use up some of that leftover Halloween candy! These are made with Snickers® bars, but you can substitute Milky Way® candy bars for a different variation.

Brief

Prep 15 mins

Cook: 30 mins

Additional: 30 mins

Total: 1hr15 mins

Servings: 12

Yield: 12 servings

Snickers Brownies Recipe

Ingredients

1 ½ cups white sugar

¾ cup all-purpose flour

½ cup unsweetened cocoa powder

½ teaspoon salt

¼ teaspoon baking powder

¾ cup butter

melted

3 eggs

1 teaspoon vanilla extract

2 cups chocolate-coated caramel-peanut nougat candy (such as Snickers®)

chopped

divided

Pumpkin Cookies with Cream Cheese Frosting (The World's Best)

Holidays and Events

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan.

Step 2

Mix sugar flour cocoa powder salt and baking powder together in a mixing bowl.

Step 3

Mix butter eggs and vanilla extract together in a separate bowl; add butter mixture to the bowl with the flour mixture and stir batter until well mixed.

Step 4

Pour 1/2 the batter into the prepared baking pan. Top with 1/2 the candy bar pieces. Spread remaining batter on top covering candy completely.

Step 5

Bake in the preheated oven until edges are brown and center is set about 30 minutes.

Step 6

Remove brownies from the oven and spread remaining candy bar pieces on top lightly pressing them in while the brownies are still hot. Let brownies cool completely before serving about 30 minutes.

Nutritional Information

Snickers Brownies Recipe

Servings Per Recipe:12

Calories: 387.1

% Daily Value *

Protein: 5.3g 11%

Carbohydrates: 50g 16%

Dietary Fiber: 2g 8%

Sugars: 39.3g

Fat: 20g 31%

Saturated Fat: 10.5g 53%

Cholesterol: 80.6mg 27%

Vitamin A Iu: 462.7IU 9%

Niacin Equivalents: 3.1mg 24%

Vitamin B6: 0.1mg 3%

Vitamin C: 0.1mg

Folate: 29.3mcg 7%

Calcium: 47.8mg 5%

Iron: 1.3mg 7%

Magnesium: 41.6mg 15%

Potassium: 174.6mg 5%

Sodium: 276.1mg 11%

Thiamin: 0.1mg 10%

Calories From Fat: 180

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.