Scrambled Eggs Done Right Recipe

Recipesfull introduces to you: Egg Recipes. (Scrambled Eggs Done Right Recipe). The right way to scramble eggs. There is more to just mixing eggs and cooking! This will make a believer out of you.

Brief

Prep 2 mins

Cook: 4 mins

Total: 6 mins

Servings: 1

Yield: 1 serving

Scrambled Eggs Done Right Recipe

Ingredients

2 eggs

1 teaspoon mayonnaise or salad dressing

1 teaspoon water

1 teaspoon margarine or butter

1 pinch salt and pepper to taste

WWII Spam and Egg Sandwich

Breakfast and Brunch

Directions

Step 1

In a cup or small bowl whisk together the eggs mayonnaise and water using a fork. Melt margarine in a skillet over low heat. Pour in the eggs and stir constantly as they cook. Remove the eggs to a plate when they are set but still moist. Do not over cook. Never add salt or pepper until eggs are on plate but these are also good without.

Nutritional Information

Scrambled Eggs Done Right Recipe

Servings Per Recipe:1

Calories: 209.8

% Daily Value *

Protein: 12.7g 25%

Carbohydrates: 1g

Sugars: 0.9g

Fat: 17.4g 27%

Saturated Fat: 4.3g 22%

Cholesterol: 373.7mg 125%

Vitamin A Iu: 667.7IU 13%

Niacin Equivalents: 2.8mg 22%

Vitamin B6: 0.2mg 11%

Folate: 47.3mcg 12%

Calcium: 54.7mg 6%

Iron: 1.8mg 10%

Magnesium: 12.2mg 4%

Potassium: 136.5mg 4%

Sodium: 210.4mg 8%

Thiamin: 0.1mg 6%

Calories From Fat: 156.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.