Savory Sausage, Cheese and Oat Muffins Recipe

Preheat the oven to 400 degrees F (200 degrees C). Grease a 12 cup muffin tin or line with paper liners.

In a large bowl stir together the flour oats baking powder baking soda salt garlic powder and onion powder. In a separate bowl mix together the melted margarine egg substitute and buttermilk. Add the wet ingredients to the dry and mix until just blended. Fold in the crumbled patties and Parmesan cheese. Spoon into the prepared muffin cups.

Bake for 8 to 12 minutes in the preheated oven or until the top springs back when lightly touched. Cool in muffin tins on a wire rack.