Freda's Cherry Supreme Salad Recipe

Recipesfull introduces to you: Fruit Salad Recipes. (Freda's Cherry Supreme Salad Recipe). This was my grandmother Freda's 'famous' cherry salad. It was a huge hit at family gatherings. My mom mixes the lemon Jello, lemon juice, cream cheese and mayo in the blender. But here's the original recipe. Enjoy!

Brief

Prep 15 mins

Additional: 2hrs45 mins

Total: 3hrs

Servings: 12

Yield: 1 - 7x11 inch salad

Freda's Cherry Supreme Salad Recipe

Ingredients

1 (3 ounce) package strawberry flavored Jell-O® mix

1 cup boiling water

1 (21 ounce) can cherry pie filling

1 (3 ounce) package lemon flavored Jell-O® mix

¾ cup boiling water

¼ cup lemon juice

1 (3 ounce) package cream cheese

⅓ cup mayonnaise

1 (8 ounce) can crushed pineapple

undrained

2 cups miniature marshmallows

½ cup whipped cream

½ cup chopped walnuts

Spinach-And-Berries Salad With Non-Fat Curry Dressing

Salad

Directions

Step 1

Dissolve the strawberry gelatin in 1 cup of boiling water. Stir in the cherry pie filling then spread the mixture into a 7x11 inch pan and refrigerate until nearly set about 45 minutes.

Step 2

Dissolve the lemon gelatin in 3/4 cup boiling water; stir in the lemon juice and set aside. Mash the cream cheese in a separate bowl until soft then stir in the mayonnaise. Pour the lemon gelatin into the cream cheese mixture and stir until smooth. Next stir in the undrained pineapple. Finally fold in the marshmallows and whipped cream. Spread the pineapple mixture over the chilled cherry layer and sprinkle with chopped walnuts. Chill in the refrigerator until fully set about 2 hours.

Nutritional Information

Freda's Cherry Supreme Salad Recipe

Servings Per Recipe:12

Calories: 260.1

% Daily Value *

Protein: 2.8g 6%

Carbohydrates: 38.3g 12%

Dietary Fiber: 0.8g 3%

Sugars: 8g

Fat: 11.1g 17%

Saturated Fat: 2.9g 15%

Cholesterol: 12mg 4%

Vitamin A Iu: 240.4IU 5%

Niacin Equivalents: 0.5mg 4%

Vitamin B6: 0.1mg 6%

Vitamin C: 6mg 10%

Folate: 10.1mcg 3%

Calcium: 23.3mg 2%

Iron: 0.4mg 2%

Magnesium: 15.5mg 6%

Potassium: 116.8mg 3%

Sodium: 115.6mg 5%

Calories From Fat: 100

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.