Lemon Dressing Recipe

Recipesfull introduces to you: Fruit Salad Recipes. (Lemon Dressing Recipe). This is an Australian recipe for lemony salad dressing. Substitute fresh lemon thyme or 2 teaspoons lemon juice for lemon peel if you'd rather not use fresh peel.

Brief

Prep 5 mins

Total: 5 mins

Servings: 4

Yield: 4 servings

Lemon Dressing Recipe

Ingredients

¼ cup olive oil

¼ cup white wine vinegar

1 teaspoon prepared mustard

1 teaspoon minced garlic

1 teaspoon white sugar

1 teaspoon grated lemon rind

Jenny Allen's Fruit Salad

Salad

Directions

Step 1

In a glass jar combine olive oil vinegar mustard garlic sugar and lemon rind; shake well. Refrigerate until ready to serve.

Nutritional Information

Lemon Dressing Recipe

Servings Per Recipe:4

Calories: 130.5

% Daily Value *

Protein: 0.1g

Carbohydrates: 2.4g 1%

Dietary Fiber: 0.1g

Sugars: 1.1g

Fat: 13.6g 21%

Saturated Fat: 1.9g 9%

Vitamin A Iu: 1.2IU

Vitamin C: 2.1mg 4%

Folate: 0.2mcg

Calcium: 2.5mg

Iron: 0.1mg 1%

Magnesium: 0.8mg

Potassium: 25.9mg 1%

Sodium: 15mg 1%

Calories From Fat: 122

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.