Dump Cake II Recipe

Recipesfull introduces to you: Cake Recipes. (Dump Cake II Recipe). This super recipe is easy to make, using yellow cake mix, canned cherries, and crushed pineapple to make a dump cake.

Brief

Servings: 24

Yield: 1 -9x13 inch pan

Dump Cake II Recipe

Ingredients

1 (18.25 ounce) package yellow cake mix

1 (15 ounce) can crushed pineapple

1 (16.5 ounce) can pitted dark sweet cherries

½ cup butter

Jewish Apple Cake I

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Dump pineapple and cherries into one 9x13 inch pan and mix together. Top with cake mix and slice butter or margarine over mix.

Step 3

Bake at 350 degrees F (175 degrees C) for 45 minutes or until brown and bubbling. Remove and serve warm or cold.

Nutritional Information

Dump Cake II Recipe

Servings Per Recipe:24

Calories: 147.9

% Daily Value *

Protein: 1.2g 3%

Carbohydrates: 22.2g 7%

Dietary Fiber: 0.7g 3%

Sugars: 14.2g

Fat: 6.4g 10%

Saturated Fat: 2.8g 14%

Cholesterol: 10.6mg 4%

Vitamin A Iu: 149.1IU 3%

Niacin Equivalents: 0.8mg 6%

Vitamin C: 2.2mg 4%

Folate: 24.2mcg 6%

Calcium: 35.4mg 4%

Iron: 0.5mg 3%

Magnesium: 7mg 3%

Potassium: 65.4mg 2%

Sodium: 169.5mg 7%

Calories From Fat: 57.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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