Bacon-and-Egg Muffins Recipe

Recipesfull introduces to you: Egg Recipes. (Bacon-and-Egg Muffins Recipe). Great brunch item and has many ways to customize this with egg styles and flavors to add.

Brief

Prep 15 mins

Cook: 25 mins

Total: 40 mins

Servings: 12

Yield: 12 muffins

Bacon-and-Egg Muffins Recipe

Ingredients

cooking spray

12 slices bacon

10 eggs

¼ cup milk

¼ cup chopped green onion

¼ cup diced jalapeno pepper

¼ cup diced roasted red pepper

1 teaspoon salt

1 teaspoon ground black pepper

½ cup shredded Cheddar cheese

Muffin Morning Makers

Breakfast and Brunch

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Prepare 12 muffin cups with cooking spray.

Step 2

Arrange bacon on a microwave-safe plate. Cook bacon in microwave for 75 seconds.

Step 3

Place a slice of bacon into each muffin cup so that the bacon lines the edges of the cup.

Step 4

Beat eggs and milk together in a bowl; ladle into muffin cups. Top 4 of the egg portions with 1 tablespoon each of the green onion 4 with 1 tablespoon each jalapeno pepper and 4 each with 1 tablespoon roasted red pepper.

Step 5

Bake in preheated oven until only slightly moist on top about 20 minutes. Season the muffins with salt and pepper; top with Cheddar cheese. Continue baking until the cheese melts about 5 minutes more.

Nutritional Information

Bacon-and-Egg Muffins Recipe

Servings Per Recipe:12

Calories: 134

% Daily Value *

Protein: 10.1g 20%

Carbohydrates: 1.4g

Dietary Fiber: 0.2g 1%

Sugars: 0.8g

Fat: 9.7g 15%

Saturated Fat: 3.6g 18%

Cholesterol: 170.4mg 57%

Vitamin A Iu: 484.3IU 10%

Niacin Equivalents: 3mg 23%

Vitamin B6: 0.1mg 7%

Vitamin C: 3.7mg 6%

Folate: 23.1mcg 6%

Calcium: 66mg 7%

Iron: 1mg 6%

Magnesium: 11mg 4%

Potassium: 131.9mg 4%

Sodium: 511.8mg 21%

Thiamin: 0.1mg 10%

Calories From Fat: 87.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.