Garlic-Tamarind Pork Loin
Air Fryer Steak Tips and Portobello Mushrooms
Air Fryer Steak and Mushrooms
Easy Buffalo Chicken Quesadilla
Sous Vide Chicken Breast with Lemon and Herbs
Baked Chicken Over Creamed Spinach
Spinach and Cream Cheese Stuffed Chicken Breast
Juicy Baked Chicken Breast with Garlic and Parmesan
Juicy Chicken Breasts with Tomato-Shiraz Reduction
Cheesy Chicken Casserole with Vegetables
Roasted Spaghetti Squash with Ground Turkey and Vegetables
Green Chile, Andouille Sausage, and Potato Hand Pies
Instant Pot Honey-Garlic Chicken
Gluten-Free Spicy Breakfast Casserole
Mexican Flag Buffalo Chicken Enchiladas
Garlic Chicken with Honey and Rosemary
Sous Vide New York Strip Loin
Chicken and Vegetable Glass Noodle Stir-Fry
Chef John's Summer Scrambled Eggs
V-Great Juice
Peach and Mint Juice
Chef John's Chimichurri Sauce
Kale with Caramelized Onions
Greens and Craisins
Easy Salmon Avocado Salad
Three-Ingredient Baked Chicken Breasts
Awesome Smashed Red Potatoes
Pressure Cooker Butter Beans with Beer and Bacon
Deep-Fried Butter
Apple and Cheddar French Toast Sandwich
Broiled Salisbury Steaks
Oven-Baked Potato Fries
Grilled Tuna Steaks with Grape and Stuffed Olive Salsa
Chef John's Peach Pie
Easiest Corn on the Cob
Roasted Pork Tenderloin with Fresh Plum Sauce
Chef John's Rustic Italian Corn Bread
Carrot and Raisin Bars
Santa Fe Stew
Tequila-Lime Chicken
Sausage and Potato Filling
La Vida Mezcal
Green Chili Roast
Sweet Italian Sausage Ragout with Linguine
Speedy Chili Pot Pie
Chef John's Tandoori Chicken
Spicy Chicken Orecchiette
Greek Salad, The Best
Thai Orange Chicken
Wild Rocket (Arugula) and Parmesan Salad
Black Bean and Sweet Potato Quesadillas
Italian (Arborio) Rice Pudding
Chef John's Pork al Latte
Sausage-Stuffed Piquillo Peppers
Olive Oil-Poached Tuna
Healthy Eggplant Parmesan (No Frying Required)
Duck Fesenjan
Spicy Chickpea Tagine
Brad's Slow Cooker Chicken Parmesan
Perfect Lasagna Bolognese
Thai-Dipped Beef Tri Tip
Chili-Lime Shrimp Fajitas